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World Vegetable Center
Приєднався 24 лис 2010
Learn vegetable production techniques such as grafting from the World Vegetable Center UA-cam channel! Tune in for videos about the Center's work around the world to promote vegetable production and consumption for health and income.
PNAS 2023 Cozzarelli Prize Winner for Class VI Applied Biological, Agricultural, and Envtl Sciences
PNAS 2023 Cozzarelli Prize Winner for Class VI Applied Biological, Agricultural, and Envtl Sciences
Переглядів: 23
Відео
AVBC Benefit by COMPROSEM MALI (in French)
Переглядів 903 місяці тому
AVBC Benefit by COMPROSEM MALI (in French)
AVBC Benefit by BOUTAPA BURKINA (in French)
Переглядів 743 місяці тому
AVBC Benefit by BOUTAPA BURKINA (in French)
WorldVeg - Pepper breeding programs around the world
Переглядів 1673 місяці тому
WorldVeg - Pepper breeding programs around the world
Project - ‘Onion value chain improvements in Odisha’
Переглядів 1414 місяці тому
Project - ‘Onion value chain improvements in Odisha’
WorldVeg and IFDC - field interview video
Переглядів 5964 місяці тому
This video experiences from the Accelerating Farm Incomes (AFI) project, led by the International Fertilizer Development Corporation (IFDC), with technical support from the World Vegetable Center (WorldVeg) South and Central Asia regional center, Hyderabad. The project ran from mid 2022 until then end of 2023, in Telangana State, India, funded by the Walmart Foundation.
How to develop new traits on Tomatoes
Переглядів 2214 місяці тому
How to develop new traits on Tomatoes
Africa Vegetable Breeding Consortium-introduction
Переглядів 2375 місяців тому
Africa Vegetable Breeding Consortium-introduction
2023_1104_Golden Jubilee Celebration_Open Day
Переглядів 2865 місяців тому
2023_1104_Golden Jubilee Celebration_Open Day
2023_1103_Golden Jubilee Celebration
Переглядів 2725 місяців тому
2023_1103_Golden Jubilee Celebration
2023_1102_Golden Jubilee Celebration_Vegetable Science Day
Переглядів 2785 місяців тому
2023_1102_Golden Jubilee Celebration_Vegetable Science Day
Reveal World Vegetable Center (Chinese & English subtitles)
Переглядів 8997 місяців тому
Reveal World Vegetable Center (Chinese & English subtitles)
Pepper Capsicum spp flower cross-pollination
Переглядів 453Рік тому
Pepper Capsicum spp flower cross-pollination
Grafting training in Mojo town, Ethiopia
Переглядів 543Рік тому
Grafting training in Mojo town, Ethiopia
Multi-stakeholder workshop on the diagnosis of vegetable production systems in Burkina Faso
Переглядів 203Рік тому
Multi-stakeholder workshop on the diagnosis of vegetable production systems in Burkina Faso
Capacity building workshop for seed companies in Benin
Переглядів 208Рік тому
Capacity building workshop for seed companies in Benin
2022: Update on WorldVeg Pepper Breeding Derek Barchenger
Переглядів 467Рік тому
2022: Update on WorldVeg Pepper Breeding Derek Barchenger
2022: WorldVeg Breeding Pipelines Roland Schafleitner
Переглядів 260Рік тому
2022: WorldVeg Breeding Pipelines Roland Schafleitner
2022: Update on the Use of WorldVeg Breeding Lines by Consortium Members
Переглядів 146Рік тому
2022: Update on the Use of WorldVeg Breeding Lines by Consortium Members
39th International Vegetable Training Course (2022)
Переглядів 3472 роки тому
39th International Vegetable Training Course (2022)
Darwin Initiative Project on Traditional African Vegetables
Переглядів 2262 роки тому
Darwin Initiative Project on Traditional African Vegetables
How to make insect repellent from and for your home garden
Переглядів 7012 роки тому
How to make insect repellent from and for your home garden
Rescue, conservation, and use of African vegetable biodiversity
Переглядів 4262 роки тому
Rescue, conservation, and use of African vegetable biodiversity
Taiwan Africa Vegetable Initiative (TAVI): Safeguarding traditional vegetables
Переглядів 1332 роки тому
Taiwan Africa Vegetable Initiative (TAVI): Safeguarding traditional vegetables
Traditional vegetables and the economy: Towards sustainable conservation and use
Переглядів 3602 роки тому
Traditional vegetables and the economy: Towards sustainable conservation and use
Can i use litmus pepar strip to check ph. Of cocopeat
Please explain the dried ingredients
Nice work
Great idea! Thank you so much for the video! 👍
I will certainly make this , I need only for my needs ( home needs ) . It's easy to shift too as bricks are not fixed permanently
Helo, do you use fresh goat manure?
So you keep adding kitchen scraps to the compost bin?
Where I am at, a base layer of sand like that is merely an invitation for ants. Who would then dig up the sand unevenly and then the construction would shift and settle unevenly. To make it ant-proof we would need a layer of something caustic, eg (quick)lime. Besides the fact that a brick costs almost 2 USD, making this a rather expensive endeavor. I have stored Veggies in a closed container in a covered hole in the ground. Soil temperatures are rather constant, even at shallow depths so it works as a natural fridge and costs a fraction of this luxury building.
Brillant! 👍
Awesome video!!! Question where can I get a blue basket like that for the worm trap?
0:04 😮😮😮*$#@+™✓∆§×÷π√
Very interesting ,glad to find this video
Any difference in terms of quality (growing from seed Vs plantlet)?
This is excellent can you give ideas for meat
蔬菜的諾亞方舟,真是太酷了!!
可惜!只有開放一天...
真是太棒了!
Thanks for sharing this helpful video. Becz I saw all video using shredder papers.
in case some one see that comment 6 years after...The food needs to be dried in a dark room and below 40 degrees celcius. Otherwise it lost a relevent part of its nutriments as vitamins ect....
What about juice
I enjoyed the video and specially listening Kiswahili language
Where can I get my seed from this one
What are these bricks made of please?
These people are brilliant. Necessity really is the mother of invention!
I love this project
❤❤❤👍👍👍🙏🙏🙏
Roseline Marealle, gracias por tu sencillez en enseñar y trasmitir el conocimiento técnico en la construcción de esta innovadora tecnología de conservación de alimentos, a pesar que solo hablo y entiendo mi idioma Español, comprendí el proceso de construcción por su excelente puesta en escena de un paso a paso secuencial y lógico, un video didáctico, excelente, muchas gracias, desde la parte mas septentrional de Suramérica, en Colombia, en Riohacha capital de La Guajira, en donde Cohabitan varias etnias totalmente opuestas en cuanto a clima, unos en el semidesierto de la Guajira, La etnia Wayuu y otros en la Sierra Nevada de Santa Marta, montaña glaciada y son el corazón de 4 pueblos indígenas Los Kogui, los Arhuaco, los Wiwa y los Kankuamos. Señora Marealle su aporte va para los indígenas de la Etnia Wayuu, los habitantes del desierto. Un abrazote, saludos, cuídense.
I like how you are not turning the whole space just to plant on one part
Thank you for sharing from an African perspective. I always want to do micro greens but I don’t know which local seeds to use for that. Any com’on African seeds that can be use please add to the list. Thanks
A good work with out electric but not easy to open the door for a unhealthy person . Please don't make your coolchember near a Busch , be careful about lives . Dangerous Snakes 🐍 🐍 🐍 want also a cool place.
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
I’d never heard of this type of garden bed, World Vegetable Center! Thanks for sharing ☮️
Thanks, World Vegetable Center, for creating & sharing this information! Micro greens are delicious 😋
👍👍
Smart solution...simple and effective. Thanks for sharing!
Good presentation 💐
✨🔥#🇮🇳
Simply loved it❣️😍
my experience, i put the cuttings to the water in jar. 5 mm from bottom of cutting soak of water. the roots will show up after 10 days. then move it to growing pot. watering everyday with water+ nutrient. next 2 or 3 weeks ready to harvest. this way always working for nero/toscano and curly. but majority fail (root rot) for red russian, scarlet or all variants that has red stem. 😊🙏
Sat here in England and found that amazingly interesting. Thanks.
Osm
Very nice video Sir
This video gave me hope for the future of our planet. 🍀
ua-cam.com/users/shortsflyFlJR3pQs?feature=share
Mbegu ni nzuri
Weird, I can hear a few Zulu words in her Swahili.
បងផ្លែញរនឹងស្លឹកញរតើអាចយកជាជីដាក់ដាំណាំបានអត់បង
That's pretty cool.
why not building this a bit higher ?
We made one of these. We used concrete blocks, 3 deep for 24 inches. We layered sheets of wet cardboard with goat manure, leaves, and more food scraps. I should have used green grass clippings and cow or chicken manure. But those were hard to come by in bags or buckets at the time! So it didnt heat up like I hoped, but it made a wonderful garden. Then we moved, and it was too heavy to transport.